Functionalisation of terminal positions of sucrose - Part II: Preparation of 1’,2,3,3’,4,4’-hexa-O-benzyl sucrose and 6,6’-bis-O-(2-hydroxyethyl)-1’,2,3,3’,4,4’-hexa-O-benzylsucrose

Citation:
Lewandowski, B., A. Listkowski, K. T. Petrova, and S. Jarosz. "Functionalisation of terminal positions of sucrose - Part II: Preparation of 1’,2,3,3’,4,4’-hexa-O-benzyl sucrose and 6,6’-bis-O-(2-hydroxyethyl)-1’,2,3,3’,4,4’-hexa-O-benzylsucrose." Carbohydrate Chemistry: Proven Synthetic Methods. Ed. P. Kovac. Taylor & Francis Group: CRC Press, 2011. 407-425. copy at https://docentes.fct.unl.pt/k-petrova/publications/functionalisation-terminal-positions-sucrose-part-ii-preparation-1-233-44-hex